Quick Breakfast Sandwiches

I have always been a fan of a homemade breakfast sandwich.  It can be on a biscuit (my mom made the best) or slices of bread (especially Mrs. Baird's). But I have never developed a taste for fast food breakfast sandwiches.  I know many people like them because there a plenty of those stores (that is what they are called, not restaurants) around.  About the only time I eat that type of food, anymore, is at the airport and I am reminded why I do not stop by at other times. It seems wrong to spend money on something to consume that is so disappointing.
But Whining is not the reason for this post.  I decided to find out how long it actually takes to make a delicious breakfast sandwich.  I started with a lovely French Baguette from Panera Bread, but you can use whatever bread you have available.  Scrambled eggs and microwaved bacon; made a yummy spread and then served it with a pickle.  It seems I need to buy some vegetables.  All in all, it took 15 minutes.  How long did it take you to drive to the drive-thru, order your meal, and receive it; then eat it in the car? Did you have to deviate from your destination or was the drive-thru your destination?  See my point. I hope that you try this the next time you want a breakfast sandwich, plus you will  probably not be seeing Dianne Sawyer talking about the health risks of eating your homemade breakfast sandwich :)

My Ultimate Toasted Cheese Sandwich

A toasted cheese sandwich was one of my favorite meals, as a kid.  Over the years, my sister and I experimented with what would make this sandwich even better.  This is the final result.  First, do not